Ingredients:
1/2 c. bread crumbs
1/2 of 8 oz. can tomato sauce
1 lb. ground beef
1/4 c. chopped onion
1/4 c. chopped green pepper
1 1/2 tsp. salt
1 1/2 tsp. pepper
Directions:
1. Mix ingredients well. Pat meat mixture into a greased casserole dish making a shell. 1 1/2 (8 oz.) cans tomato sauce 1 c. grated Cheddar cheese 1/2 tsp. salt
2. Combine rice, sauce, salt and 1/4 cup cheese. Put mixture into meat shell. Cover with aluminum foil. Bake 25 minutes at 350 degrees. Uncover and sprinkle remaining 3/4 cup cheese on top. Bake uncovered 10-15 minutes.
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