Beef Pasta Special Recipe

Ingredients:
1/2 kilo spaghetti pasta
2 cloves garlic crushed
150 g onions, sliced
600 g ground beef
1 pouch spaghetti sauce (750g)
1-1/2 cup grated cheese
condensed milk

Directions:
1. Saute garlic, onions and beef in oil. Cook until light brown.
2. Pour in 2 1/4 cups of water, simmer for 10 minutes.
3. Add salt, pepper and sugar to taste. Simmer for 10 minutes, add spaghetti sauce and condensed milk and simmer for another 5 minutes.
4. Pour over ir mix with cooked spaghetti sauce, top with grated cheese just before serving.