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Ingredients:
1/2 lb. linguine, uncooked
3 cups broccoli florets
3 carrots, peeled, sliced
2 tsp. oil
1 lb. beef sirloin steak, cut into strips
1/4 cup Asian Toasted Sesame Dressing
1 Tbsp. teriyaki sauce
Directions:
1. COOK pasta in large saucepan as directed on package, adding vegetables to the boiling water for the last 2 min.
2. MEANWHILE, heat oil in large nonstick skillet. Add meat; cook until browned on all sides, stirring occasionally. Stir in dressing and teriyaki sauce; cook 2 min. or until sauce is thickened, stirring occasionally.
3. DRAIN pasta mixture; place in large serving bowl. Add meat mixture; toss to coat.
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